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Cakes
Mother's Day Vegan Lilac Heart Cake
£36.00
Treat mum to a slice of real American baking with our irresistible Vegan Lilac Vanilla Heart Cake. Two layers of the lightest vegan vanilla sponge, ge
SELECT SIZE
6"
4 - 6 people
QUANTITY
DIETARY & ALLERGEN ADVICE

Base:
Vanilla: Flour (Wheat), Caster Sugar, Soya Milk, Vitalite Spread, Sunflower Oil, White Vinegar, Baking Powder (Wheat), Vanilla Natural Flavour, Salt.

Frosting:
purple: Icing Sugar, Vitalite Spread, Soya Milk, Vanilla Natural Flavour, Super white Colour (E551, E171) Grape Violet Colour (E422, E551, E122, E133)

Decorations:
Sugar paste: White: Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471;

Contains: WHEAT, SOYA
Trace of: DAIRY, EGGS, NUTS, PEANUTS

Please note that all our products are baked fresh onsite in our kitchens, which handle ingredients used to make all our products. While we do have processes in place to minimise the risk of cross-contamination, we have small kitchens and do not have segregated production lines, so cross-contamination of ingredients is possible. 

All our kitchens handle all the main allergens of dairynutspeanutsgluten (wheat)eggsesamesulphites and soya.

If you have a serious allergy to any of these allergens, or one which could cause you to have a major allergic reaction, sadly the only way for you to be 100% safe is not to consume any of our products.