Join Our Community

Love baking? Why not subscribe to The Hummingbird Bakery mailing list for updates and news.

Made Without Gluten - Red Velvet Cupcakes

Made Without Gluten - Red Velvet Cupcakes

Our freshly baked goods cannot be combined in the same checkout cart as the gifts and books merchandise! This is because the merchandise items will be posted to your chosen delivery address from a warehouse that isn’t connected to our bakeries. If you’d like to order both, please complete checkout with your baked goods first and then start a new order for the merchandise items!

  • 1. Frosting

    *Colours may vary in comparison to the ones shown above.

    Crumbles?
      Message or Decorations?
  • 2. Message

    • Write your message (+£1.50)
    • *To prevent your frosting and message being the same colour, some message colours have been disabled

  • 2. Decorations

    • Flower + £1.25 each
    • Heart + £1.25 each
    • Hummingbird + £1.25 each
    • Star + £1.25 each

You can only order a maximum of per order.

You already have in your cart.

For orders over our maximum amounts, please contact our Customer Care team.

Check if you’re in our delivery area
or
Find your nearest store for pickup

Our customers’ all-time favourite. Deep red vanilla cake with a light taste of chocolate, topped with cream cheese frosting.

Because The Hummingbird Bakery’s ‘Made Without’ range is made using no gluten containing ingredients*, you’ll never have to go without.

(*This cake has been made with gluten free and non gluten containing ingredients, however, our kitchens handle ingredients containing gluten.)

Our cupcakes are freshly baked to order from scratch at each of our bakeries using quality ingredients, and we pride ourselves in not using preservatives. 


Base

  • Unsalted butter
  • Caster sugar
  • Free range eggs
  • Cocoa powder
  • Red food colouring
  • Vanilla extract
  • Buttermilk
  • Doves Farm gluten free self raising flour
  • Bicarbonate of soda
  • Distilled white vinegar (fermented from barley**)
  • Salt

Frosting

  • Unsalted butter
  • Icing sugar
  • Cream cheese

Contains: Eggs, Barley**, & Milk

All of our products are made in kitchens that handle nuts and other allergens.

For more information on all our products and any potential allergens they may contain please check our guide.

*This cake has been made with gluten free and non gluten containing ingredients, however, our kitchens handle ingredients containing gluten.

In the interests of our customers' health and well-being, The Hummingbird Bakery does not claim our Made Without range as gluten-free. Customers who require further information on the ingredients used in our Made Without range should contact us.

**Our Red Velvet cakes contain distilled white vinegar which is fermented from barley. We have consulted with the Coeliac Society who have told us that if this vinegar is used in a food product then we must list the word ‘barley’ in the ingredients list in line with EU-wide allergen labelling law. However, as distilled white vinegar is made using a fermentation process, this means that the amount of barley, and therefore gluten, in the end product is extremely small and is well below a level which is safe for people with coeliac disease. This level is made even lower as the vinegar is used in very small amounts in the batter. The data spec sheet for the particular type of vinegar that we use confirms that no traces of gluten have been detected during tests. Please visit the Coeliac Society’s website for further information.

Close

Map here

Store Name

Address

Address

Address
Opening Times

Time

Time

Time
Close

Enter a postcode to find the most convenient pickup location, or click on one of our stores below

Close
Next