Eager home bakers rejoice! We are delighted to announce that the third book from The Hummingbird Bakery, ‘Home Sweet Home: 100 new recipes for baking brilliance’ will be out on 14th February.
The joy of baking is not just about the finished treats – even though these are undeniable perks. It’s in the rituals of measuring, mixing and anticipating the first taste of a never-before-tried recipe.
With over 100 tempting sweet and savoury bakes to try, we hope our third cookbook instalment will offer inspiration to get baking!
We’re also delighted to be given the opportunity to share what we know with a dedicated section offering baking tips and advice to help you achieve baking brilliance.
So what can readers look forward to? Red Velvet Roulade, Toffee Thumbprint Cookies, S’more Brownies, Cherry Pie, Maple and Walnut Streusel Cake, Strawberry Milkshake Cupcakes, Olive Loaf and so much more. Homemade baking never tasted so good!
Available from Thursday 14th February. Pre-order your copy via Amazon here.