Lemon Meringue Cupcakes, Hummingbird Bakery, American bakery in London

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Description

Zesty lemon sponge cupcakes filled with a lemon curd and topped with a lightly baked meringue.

Available from 1st to 30th Jan

Lemon Meringue Cupcakes Recipes

You can find the Hummingbird Bakery's recipes for Lemon Meringue Cupcakes in our cookbook:

Cake Days

Specials of the Day

In the spirit of Valentine’s Day, The Hummingbird Bakery has created a limited edition range of devilishly delicious ‘Box of Chocolates’ themed cupcakes. With seven different cupcake flavours to choose from – one for each day of the week – you really will be spoilt for choice.

Ingredients

Lemon Meringue Cupcakes Base

Egg
Butter
Flour
Caster Sugar
Baking Powder
Salt
Milk

Lemon Meringue Cupcakes Frosting

Egg
Caster Sugar
Lemon Curd

Dietary & Allergy Advice

This product is suitable for Vegetarians, but may contain items not suitable for Vegans.

Please note that although nuts may not be listed, all items are made in a kitchen that uses nuts

This product is not suitable for gluten allergy sufferers, please see our Made Without range.