Our customers’ all-time favourite. Deep red vanilla cake with a light taste of chocolate, topped with cream cheese frosting. This decadent layer cake is sure to please.
Our cakes are made with quality ingredients and free-range eggs, and we pride ourselves in not using preservatives. For wedding and special occasion cakes, please click Cakes by Consultation! Check out our Made Without range, perfect for gluten allergy sufferers. Our round layer cakes contain 3-layers of sponge, whilst our sheetcake contains 2-layers.
Please note that some of our cakes are large and can be heavy to carry. Ideally we recommend that customers travel by car to collect their cake as they are difficult to take home on public transport due to their weight and fragile nature. Our Sheet Cake is especially large and we do not have a bag large enough to transport the 20" x 20" cake box in if you wish to carry it.
Unsalted Butter Caster sugar Egg Cocoa powder Red food colouring Vanilla extract Buttermilk Flour Bicarbonate of Soda White Vinegar Salt.
Unsalted butter Icing sugar Cream cheese.
Dietary & Allergy Advice
This cake is suitable for Vegetarians, but may contain items not suitable for Vegans.
Please note that although nuts may not be listed, all items are made in a kitchen that uses nuts
This cake is not suitable for gluten allergy sufferers, please see our Made Without range.
Although every care is taken during baking, sometimes a piece of eggshell, fruit stone or skin, or other recipe ingredient may find its way into our cakes.
Red Velvet Cake
Please note that all photos are representative, all our cakes are hand made, and therefore decorations and finish will vary.